Steak Quiche
A simple but tasty meal, This steak quiche is easy to assemble and is ready in less than one hour.
Ingredients
- 6 eggs
- 2 c milk
- 8 oz cheese shredded
- 2 cups steak
- 1 teaspoon each of the following:
- salt
- pepper
- onion powder
- paprika
- garlic powder
- 1 pie crust for 9in pie plate
Instructions
- Cook steak or the meat you choose
- Cut meat into small cubes
- Whisk together milk, eggs, seasonings. Add shredded cheese and steak.
- Pour into pie crust.
- Bake at 350 for 65-75 minutes, until the center is set
- Take out of the oven and let it sit for 15 minutes before serving.