Creamy Bacon Vegetable Dip
A creamy dip chock full of vegetables and protein. Simple to put together and loaded with texture and flair.
Ingredients
- 8 oz. cream cheese softened
- 3/4 cup sour cream
- 1/4 cup mayonnaise
- 8-10 slices bacon cooked and crumbled
- 1/2 tsp. mustard
- 1/2 tsp. garlic powder
- 2 cups shredded cheddar cheese
- 6 green onions chopped
- 1/4 cup spinach chopped fine
- 1/2 tsp. each Salt and Pepper
- 1/4 - 1/5 cups chopped sliced almonds optional
- 1/4 cup peppers - any color chopped fine
- 1/2 packet ranch dip seasoning optional if desired
Instructions
- Mix cream cheese, sour cream, and mayonnaise together until smooth
- Add all the other ingredients and stir until combined
- Cover and refrigerate for a minimum of two hours before serving