Oven Roasted Asparagus
This three-ingredient recipe for oven baked asparagus is a cinch. It's tasty and tender as well.
Ingredients
- 1 bunch asparagus washed and drained
- olive oil - 1-2 Tablespoons
- Sea Salt - for seasoning
Instructions
- Wash and drain asparagus
- Cut off ends if they are thick and touch
- Cut into halves - optional
- Place asparagus on a tray
- Sprinkle with olive oil and sea salt
- Toss asparagus on tray
- Bake at 450 for 15 minutes, turning half-way