Homemade Granola
An easy topping for yogurt, ice cream, salad, or cereal, this recipe is simple to make and easy to store.
Ingredients
- 8 cups oatmeal
- 2 cups of each of the following:
- oat bran
- wheat germ
- flax seed ground
- almonds and sesame seeds chopped in a blender and mixed in any combination
- Cinnamon
- Optional: Chia seeds cranberries, and/or raisins
- Sauce: 1 1/2 cups brown sugar
- 1 1/2 cups butter
- 1/2 tsp. salt
- 2 Tbsp. vanilla
Instructions
- Measure oatmeal
- Mix other dry ingredients together
- Combine oatmeal with other dry ingredients
- For sauce, heat ingredients until melted
- Mix sauce with dry ingredients
- Put onto two cookie sheets and sprinkle with cinnamon (optional)
- Bake at 250 for 1 1/2 hours, stirring every 15 minutes
- Store in air-tight container