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Biscuit Crust Chicken Pot Pie

My Windowsill
Mix this up and add the crust. Comfort food at its best!
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Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main Dish
Cuisine American
Servings 6 -8 servings

Ingredients
  

  • 2 cups sifted flour
  • 1 Tbsp baking powder
  • 1/2 tsp. salt
  • 4 Tbsp. butter
  • 3/4 cup milk approximately

Instructions
 

  • Mix dry ingredients together.
  • Add butter and cut in with a pastry knife, or just use a fork and knife
  • Add milk until it is the right consistency.
  • Roll out on floured surface as you would a pie crust.
  • Place on top of chicken/gravy/vegetables
  • Bake at 400 for 30 minutes