Low Country Boil
An easy dish to fix for a crowd that takes so little preparation.
Ingredients
- 5 lb. potatoes cut into pieces
- 2- quart chicken stock plus water to cover ingredients
- 4 lbs. shrimp deveined
- 4 lb. kielbasa sausage - cut into pieces
- 15 ears corn
- Salt
- Old Bay seasoning
Instructions
- Boil water
- Add potatoes and sausage and cook for 13 minutes
- Add corn and cook for 5 minutes
- Add shrimp and cook for 2-3 minutes
- Add salt and Old Bay seasoning to taste
- Drain liquid (save it for broth if you'd like)
- Put ingredients out onto a paper-covered table
- Serve with additional butter, salt, and pepper