Homemade Peach Pie
My Windowsill
Peach pie - made with fresh peaches - is the best way to have a pie. Add a homemade crust to it, and you'll be over the moon.
Prep Time 15 minutes mins
Cook Time 1 hour hr
Total Time 1 hour hr 15 minutes mins
Course Dessert
Cuisine American
- 4 cups sliced peaches
- 3/4 cup sugar
- 3 1/2 Tablespoons flour
- 2 Tablespoons butter
- 1/4 cup water
Peel and slice peaches
Mix sugar and flour together
Place sliced peaches in crust
Add flour mixture alternately with peaches (3-4 layers total)
Dot with butter
Add water
Place crust on top
Sprinkle sugar on top of crust (optional)
Bake at 350 for one hour or until done