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meatballs

Meatballs

My Windowsill
This meatball recipe is so easy to fix. You can do the meatballs ahead and freeze them, or do them all in one day.
Prep Time 20 minutes
Cook Time 30 minutes
Total Time 50 minutes
Course Main
Cuisine American

Ingredients
  

  • 3 slices bread hold under hot water until soft
  • Hamburger - 1 1/2 pounds
  • 1 onion chopped
  • 1 green pepper chopped
  • 2 Tbsp. Ketchup
  • 1 Tbsp. Worcestershire sauce
  • 1 large egg
  • Salt and pepper
  • SAUCE: 2 small cans tomato sauce 1 Tbsp. mustard, 1/2 cup brown sugar

Instructions
 

  • Mix all together and make the meatballs.
  • Brown in a skillet, turning as needed
  • Pour off grease
  • Put into Pyrex dish
  • SAUCE: mix ingredients and bring to a boil
  • Pour sauce over the meatballs
  • Bake at 350 for 30 minutes