Go Back
Print
Recipe Image
Smaller
Normal
Larger
Ham/Swiss Cheese (Slider) sandwiches
www.mywindowsill.com
Print Recipe
Pin Recipe
Prep Time
10
minutes
mins
Cook Time
20
minutes
mins
Total Time
30
minutes
mins
Course
sandwiches
Ingredients
1
lb.
approximately deli ham or leftover ham from another meal.
1/2
lb.
approx baby Swiss cheese.
24
small dinner rolls
1/2
cup
butter
2
Tbsp.
prepared mustard
1
Tbsp.
Worcestershire sauce
1
Tbsp.
poppy seeds
1/2
cup
brown sugar
Instructions
Put ham and cheese on the rolls and place in a 9 x 13 inch pan OR put into freezer bags and place in freezer for later use.
For sauce, combine the last 5 ingredients
Heat on low until it comes to a boil.
When ready to serve, pour sauce over the tops of the sandwiches
Cover with foil and bake at 350 for 20 minutes.