Applesauce Jello
Recipe type: Salad
Cuisine: American
Prep time: 
Total time: 
Serves: 6 servings
Simple to mix, and pretty to serve. Young and old alike enjoy this congealed salad.
  • 1 small box red jello (raspberry, strawberry, or strawberry-banana)
  • 1 tablespoon lemon juice (I use Real Lemon)
  • 1 cup applesauce (I use unsweetened)
  • 1 cup boiling water
  • 1 cup ice or cold water
  1. Mix applesauce, jello, and lemon juice
  2. Pour boiling water over jello mixture.
  3. Stir until dissolved
  4. Add cold water/ice cubes
  5. Put into a dish and cover
  6. Refrigerate until set
  7. Serve on a bed of lettuce
  8. Top with cottage cheese
Recipe by My Windowsill at