Festive Kale Salad
Recipe type: Main
Cuisine: American
Prep time: 
Total time: 
Serves: 8 servings
Prepping the kale takes a little bit of time, but this kale salad is worth the effort. Nutrition, color, flavor, and texture all combine to make this a great salad.
  • 4 - 6 cups Kale
  • ½ cup craisins
  • ½ cup slivered almonds
  • 1 cup cubed provolone cheese
  • ½ cup pumpkin seeds
  • ½ cup parmesan cheese (shredded) - optional
  • Sea salt
  • Olive Oil
  1. Rub each kale leaf with olive oil and sea salt.
  2. Use enough to have the leaves glisten but not enough to have excess in the bowl
  3. Add other ingredients
  4. Toss together
  5. Serve
Recipe by My Windowsill at https://mywindowsill.com/festive-kale-salad/