Shrimp Fried Rice
Author: My Windowsill
Recipe type: Main
Cuisine: American
Prep time:
Cook time:
Total time:
Serves: 4
- 2 Tablespoons butter
- 1 Tablespoon garlic powder
- 1 teaspoon salt
- ⅓ - ¾ cup chicken broth
- 16 oz. pre-cooked shrimp
- Lemon juice - to sprinkle on top
- Parmesan cheese - for sprinkles
- Melt butter in large skillet
- Add salt and garlic powder
- Add chicken broth
- Bring to as simmer
- Add shrimp and cook 1-2 minutes until pink
- Drain broth
- Squeeze lemon juice on top
- Sprinkle with Parmesan cheese
- Serve over noodles or rice
Recipe by My Windowsill at https://mywindowsill.com/shrimp-fried-rice/
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