Poppyseed Bread
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Serves: 2 loaves
 
I always make extra of this recipe and put some in the freezer. It's a great one to serve after Christmas caroling, for gifts, or just for a Sunday evening snack.
Ingredients
  • 3 cups flour
  • 2 cups sugar
  • ¾ cup oil
  • 3 eggs
  • 1 ½ cups milk
  • 1 ½ tsp. salt
  • 1 ½ tsp. almond flavoring
  • 1 ½ tsp. butter flavoring
  • 1 ½ tsp. b. powder
  • 1 ½ tsp. poppyseed
  • 1 ½ tsp. vanilla
Instructions
  1. Beat all 11 ingredients for two minutes.
  2. Pour into greased and floured bread pans.
  3. Bake at 350 for 1 hour.
  4. Cool 10 min. before removing from pans. Makes 2 loaves.
Recipe by My Windowsill at https://mywindowsill.com/poppyseed-bread/