Sauteed Snow Peas and Cabbage
Recipe type: Vegetables
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 6-8
An easy combination that brings healthy eating, color, and texture to your table.
  • ¼ head of cabbage
  • 1 medium onion
  • 1 cup snow peas, fresh
  • 1 Tbsp. olive oil
  • Sea salt and pepper as desired
  1. Wash and slice cabbage and onion thinly
  2. Wash snow peas
  3. Heat wok or skillet until hot, then add olive oil
  4. Add all vegetables at once, stirring as needed
  5. Season with sea salt and pepper as desired
Recipe by My Windowsill at