Porcupine Balls
Author: My Windowsill
Recipe type: Main
Cuisine: American
Prep time:
Cook time:
Total time:
Serves: 8
- 1 pound hamburger
- 4 slices bread
- 1 egg, beaten
- 1 cup milk
- 2 medium-sized onions, chopped
- 2 sticks celery, chopped
- ¼ cup uncooked rice
- 1 quart tomato juice
- garlic powder - optional
- Salt and pepper to taste
- Crumble bread and soak in milk
- Add beaten egg
- Mix all other ingredients (except tomato juice)
- Shape into 8 balls and place in a greased casserole dish
- Pour tomato juice over the balls
- Bake for 90 minutes at 350
Recipe by My Windowsill at https://mywindowsill.com/porcupine-balls-2/
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