Apple Cake with Butter Sauce
Author: 
Recipe type: Dessert
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Serves: 12+
 
A simple, moist apple cake with a delectable butter/cream sauce for on top. Good any time of year, of course! But just what you need for an autumn dessert.
Ingredients
  • 1½ cup sugar
  • ⅔ cup shortening (I used butter)
  • 2 cups flour
  • 1½ tsp. baking soda
  • 1½ tsp. nutmeg
  • 1 tsp. cinnamon
  • ½ tsp. salt
  • 2 eggs, beaten
  • 4 cups apples, peeled and diced
  • ½ cups chopped nuts
  • SAUCE: ½ cup butter, ½ cup cream, ¾-1 cup sugar, 1 tsp. vanilla
Instructions
  1. Cream shortening and sugar
  2. Sift dry ingredients and all to the creamed mixture.
  3. Add beaten eggs, apples, and nuts.
  4. Beat until well blended.
  5. Put into a 9 x 13 pan
  6. Bake at 350 for 35 minutes
  7. SAUCE: Mix ingredients and boil for 1½ minutes. Serve over cake.
Recipe by My Windowsill at https://mywindowsill.com/apple-cake-butter-sauce/