Pizza Crust Stromboli

Stromboli

Pizza Crust Stromboli Whether you prefer beef, chicken, or hamburger, you can make this Stromboli recipe. If you have extra pizza dough in your freezer, take it out at least two hours before you want to use it. The recipe I use for pizza dough can be accessed here. For the ingredients of your Stromboli, use olive oil or butter to saute onions, mushrooms and peppers (optional). Add your canned beef or chicken, or use … Read more

Baked Asparagus with Rosemary and Garlic

baked asparagus

Baked Asparagus This recipe for baked asparagus is a ready-in-30-minutes or less, and there is minimal hassle and fuss. Asparagus is a low-calorie, highly nutritious vegetable. It is high in potassium, Vitamins A, B, and C, and works as a diuretic. Asparagus also provides roughage for your intestinal system. How to You can incorporate your own seasonings, but this recipe calls for garlic cloves (sliced or diced small or garlic powder if you don’t have … Read more

Biscuit Crust Chicken Pot Pie

Biscuit crust pot pie When I was a teenager, I got pretty frustrated with my mother and my aunts who just dumped and added things when they cooked. How was I supposed to know how much “a little bit” of flour was?!    I remember the day I stood by my mother and measured everything for a recipe I liked. She just added and dumped until it looked right, but since I didn’t know what … Read more

Seven+ Layer Salad

7-layer salad

The seven+ layer salad This 7+ layer salad is prettiest in a tall glass bowl. It’s most practical in a Tupperware-type container with a lid. Depending on where and who the salad is for will help you decide which container to put it in. The day I made this, I was serving four people and didn’t have a glass bowl small enough for the salad, so I used another one. The fun part about this … Read more

Pork BBQ

pork bbq

Pork BBQ is a southern dish Pork BBQ is a southern dish and I confess I never had it before I moved to southern Virginia. I grew up on pork chops, ham, and bacon. But other pork dishes were fairly new to me, including this recipe. It’s an easy fundraiser for folks in the south, and you can add coleslaw, baked beans, and a bun to go with it. When you’re doing a fundraiser, you … Read more