Coffee Can Bread

Coffee can bread is fun to make. When you’re looking for a dainty sandwich bread or an easy way to make sandwiches that can be served to children, try this idea.  You can use any bread recipe you’d like.  Pick your favorite, whether it’s whole wheat, oatmeal, rye, or basic white bread.  The photo above shows loaves from regular bread pans as well as coffee can loaves. Mix up the dough and let it rise.  Then, … Read more

Easy Homemade Butterhorns

These easy homemade butterhorn rolls are a delight to serve. You can make them ahead of time and freeze them. Place them on a tray about three hours before you want to serve them, and let them rise as they thaw. I got this recipe from my sister Loretta years ago, and sometimes I only make half a batch. Most times, I make the entire batch and have some to store in the freezer. For this … Read more

Oatmeal Bread

Hands down, this oatmeal bread is my husband’s favorite homemade bread.  I got the recipe from his aunt Sue, who got it from her sister Edna. I’ve seen oatmeal bread recipes in many cookbooks over the years, so I don’t know from where it originated.  I don’t make it as often as I make other bread, so every once in a while Dave has to remind me that this is his favorite, and he wonders … Read more

Homemade Rye Wheat Bread

This recipe produces a moist, rich bread.  In addition to rye, wheat and white flour, you will need eggs, instant potatoes, margarine (or butter), milk, salt, sugar and yeast. Don’t panic because of the ingredients.  It’s still an easy recipe. You’ll dissolve the yeast in warm water, then mix the dry ingredients together.  Add the melted margarine (or butter) and milk to the yeast mixture and all the dry ingredients to the wet mixture. For … Read more

Made From Scratch Biscuits

From a Yankee to a Southerner I was born a Yankee, and where I come from, bread is more of a specialty than biscuits. Then I married a Yankee-became-southern-after-a-move man and we raised our kids in southern Virginia – where hand-squished biscuits are often served all three meals of the day.  Only problem was, I didn’t know a think about making this kind of biscuits.  If I can learn, so can you! Where I got … Read more