Refrigerator Rolls
Overnight stay I love this overnight refrigerator roll recipe when I don’t have any bread or other rolls prepared for Sunday lunch. I mix it up Saturday evening and toss it into the refrigerator (well, I don’t exactly toss it, but you know what I mean). Be sure to use regular flour instead of bread flour, as the recipe calls. I tried bread flour once and said, “Never again.” My hints on these refrigerator … Read more